Soya Flour Organic
Organic Soya flour makes a great additon/subsitute for conventional flours, and makes excellent flatbreads and thickens sauces especially well.
It will effortlessly absorb all flavours it is mixed with, and intergates easily into many dishes. soya flour is also far superior nutritionally to conventional flour.
It has a high protein content and is very nutritious providing, Iron, Magnesium, Calcium, Vitamin B6, Vitamin C and its also a great source of fibre.